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For British food companies, these are uncertain times. Brexit looms large and worries about the future labour market are clearly top of the agenda for Boards up and down the country. The 2018 annual food and drink report from the advisors BDO asked the UK food industry ‘What are the top 5 risks and challenges in the next year?” Perhaps it should be no surprise to see Brexit at the top of the list, followed by pricing pressures from customers and retention of labour. Brexit and its effect on the labour market is clearly a huge issue for both our farming and food clients…
Cedric Porter looks at farm volatility and the impact of agricultural commodity stocks and extreme weather patterns on farmers and food production. The response by the world’s farmers to the lack of food was remarkable with grain production up 6.5% between 2007 and 2008 and consistent gains since adding to the world’s stocks […]
Stable’s founder and CEO Richard Counsell discusses the House of Lords’ groundbreaking report on price volatility in farming and its key conclusions. The report recommends the development of a range of financial instruments to help farmers manage risk, and to encourage governments across the EU to work pro-actively with the financial sector to develop more accessible, innovative and practical risk management tools.
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